Which region is known as the "breadbasket" of the world?

The Great Plains is known as the "breadbasket" of the world due to its extensive and fertile land, ideal for growing large amounts of cereal crops, primarily wheat and corn. This region is characterized by its flat terrain, rich soil, and favorable climate, which contribute to the agricultural productivity that supports not only local economies but also global food supplies. The Great Plains encompasses parts of several U.S. states and Canada, making it one of the most important agricultural regions in North America.

In contrast, the Amazon Basin is predominantly a tropical rainforest region, which, while rich in biodiversity and capable of supporting various crops, does not have the same extensive farming practices focused on staple grains. The Sahara Desert is characterized by arid and inhospitable conditions that are unsuitable for traditional agriculture, while the Himalayan Region, with its high altitudes and rugged terrain, is not known for large-scale grain production. Therefore, the agricultural output and land characteristics of the Great Plains solidify its status as the “breadbasket” of the world.